Description
Nkulenu Ga Kenkey Wholesale- 4.8kg
Traditionally prepared in Ghana from corn dough, Kenkey is made from corn, cooked until soft, wrapped in corn leaves, and eaten with fish, pepper, or stew. Vacuum-packed to maintain freshness in a microwavable pouch. Keep in a cool place, reheat at medium setting in a microwave for 5 minutes, or in boiling water for 15 minutes.
Once opened, refrigerate and consume within 2 days.
Key Features
- Weight – 4.8kg
- 2 x 6 = 12 Balls of kenkey
- Keep in a cool place
- Can be eaten with fish, pepper, or stew
- Once opened, refrigerate and consume within 2 days.
- Ingredients: Ground white corn, Sea salt, and water














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