Nkulenu Banku Flour

Enjoy the authentic taste of Ghana with our Banku Flour – 1.2kg, a convenient and easy-to-use mix for preparing the beloved Ghanaian dish, Banku. Made from a perfect blend of fermented corn and cassava dough, this flour allows you to whip up smooth, stretchy, and delicious Banku in no time. Whether you’re cooking for the family or hosting guests, our Banku Flour brings home the rich, traditional flavor with less hassle and more consistency. Perfect with grilled tilapia, okro stew, or pepper sauce.

Key Features:

• Authentic Ghanaian taste

• Quick and easy preparation

• 1.2kg resealable pack for freshness

• Ideal for home-cooked meals or commercial use

Taste tradition the easy way — with Banku Flour!